hot dog origin

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Dorgan illustrated this scene with a dachshund dog nestled in a bun with the caption "get your hot dogs.". Historians disagree on the hot dog's origin story. The sausage may have had its origin in Roman kitchens, but the invention and development of the modern-day hot dog is generally credited to Germany. When hot dogs are made using pork meat, they are good source of thiamin. In 1915, a young man named Nathan Handwerker was slicing hot dog buns on Coney Island for $11 a week. They are a favorite American food –but so much more. [62] The last person to hold the record before Sudo was Sonya Thomas. The products are known as "natural casing" hot dogs or frankfurters. He reportedly asked his brother-in-law, a baker, for help. It was placed inside of a 197.83 foot (60.3 m) bun. [41], Most hot dogs are high in fat and salt and have preservatives sodium nitrate and sodium nitrite, which are contributors to nitrate-containing chemicals classified as group 1 carcinogens by the World Health Organization,[42] although this has been disputed. Also in 1893, sausages became the standard fare at baseball parks. (another tie) Ball Park Beef Hot Dogs. It is about 1.6 oz (45.36 g) on average and contains anywhere from 0.175-0.245 oz (5-7 g) of protein. [15], Another possible origin for serving the sausages in rolls is the pieman Charles Feltman, at Coney Island in New York City. Conflicting stories abound and everyone wants to claim ownership of the catchy moniker of America's favorite food. Some baseball parks have signature hot dogs, such as Dodger Dogs at Dodger Stadium in Los Angeles, and Fenway Franks at Fenway Park in Boston, which are boiled then grilled, and served on a New England-style bun. Kraig can’t quite swallow that tale and says everyone wants to claim the hot dog bun as their own invention, but the most likely scenario is the practice was handed down by German immigrants and gradually became widespread in American culture. The term was current at Yale in the fall of 1894, when "dog wagons" sold hot dogs at the dorms. Hot dogs are commonly served with one or more condiments. In the Western United States, they have also been used to track wounded deer and hunt prairie dogs… He is credited with inventing the fast food. Ever the butt of humor and rumor, the moniker that stuck was likely a joke regarding the provenance of the tasty sausage served on a bun cut lengthwise. "Wiener" refers to Vienna, Austria (German: Wien), home to a sausage made of a mixture of pork and beef. Undercutting his former boss, his $0.05 hot dogs soon became Nathan’s Famous. Typical condiments include mustard, ketchup, mayonnaise, relish, and cheese sauce, and common garnishes include onions, sauerkraut, jalapeños, chili, grated cheese, coleslaw, bacon, and olives. The baker improvised long soft rolls that fit the meat - thus inventing the hot dog bun. Johann Georg Lahner, an 18th/19th century butcher from the Franconiancity of Coburg… [16][17][18], The term dog has been used as a synonym for sausage since the 1800s, possibly from accusations that sausage makers used dog meat in their sausages. Its preparation varies regionally in the country, emerging as an important part of other regional cuisines, including Chicago street cuisine.[5][6][7]. Debate", "Is a hot dog a sandwich? He lived on his wares and slept on the floor until he saved $300, enough to open his own hot dog stand. Frankfurt-am-Main, Germany, is traditionally credited with originating the frankfurter. The hot dog became closely associated with baseball and American culture. [19], However, Dorgan's earliest usage of hot dog was not in reference to a baseball game at the Polo Grounds, but to a bicycle race at Madison Square Garden, in The New York Evening Journal December 12, 1906, by which time the term hot dog in reference to sausage was already in use. National Hot Dog & Sausage Council As with most sausages, hot dogs must be in a casing to be cooked. Stands and trucks sell hot dogs at street and highway locations. Hot dogs have relatively low carcinogenic heterocyclic amine (HCA) levels compared to other types of ready-to-eat meat products because they are manufactured at low temperatures. Traditional casing is made from the small intestines of sheep. In 1867 he had a cart made with a stove on which to boil sausages, and a compartment to keep buns in which they were served fresh. Also in doubt is who first served the dachshund sausage with a roll. It also contains about 0.455 oz (13 g) of fat, 450 mg of sodium and 150 calories. Allen, Beth; Westmoreland, Susan (ed.) History Of The Hot Dog, National Hot Dog and Sausage Council. [30] Typically it is served in a hot dog bun with various condiments and toppings. [20][21] The suspicion that sausages contained dog meat was "occasionally justified".[22]. 7-Eleven sells the most grilled hot dogs in North America — 100 million annually. "Forget about it," says Bruce Kraig, Ph.D., hot dog historian and professor emeritus at Roosevelt University in Illinois. An unopened package of hot dogs contains ingredients that have the potential for promoting the growth of Listeria bacteria. 202-587-4238, cell 404-808-8396 A study in the US found that 17% of food-related asphyxiations among children younger than 10 years of age were caused by hot dogs. The equally infamous story about the vendor who loaned his customers white gloves to hold the hot sausages, but ultimately implored a local baker to design a bun? I think they were being branded. Two different European towns now claim to be the birthplace of the hot dog: Frankfurt, Germany and Vienna, Austria. German immigrants brought not only the sausage with them in the late 1800s, but also dachshund dogs. At convenience stores, hot dogs are kept heated on rotating grills. But many credit Charles Feltman. Skinner's celebrating 85 years", "The Half Moon Drive In in Lockport gives new meaning to the 'dog' days of summer", "Sacramento claims record with $145.49 hot dog", "The 2020 Hot Dog Eating Contest | Nathan's Famous", "Scientists Have Finally Calculated How Many Hot Dogs a Person Can Eat at Once", "Frankfurter, she wrote: Hot dog shrouded in mystery", "The truth about the US' most iconic food", Home page for a PBS documentary about hot dogs, https://en.wikipedia.org/w/index.php?title=Hot_dog&oldid=1011774552, Short description is different from Wikidata, Wikipedia pages semi-protected against vandalism, Articles with unsourced statements from December 2020, Articles needing additional references from August 2019, All articles needing additional references, Pages using Sister project links with hidden wikidata, Creative Commons Attribution-ShareAlike License, Frankfurter, frank, wiener, weenie, tube steak, sausage, banger, Sausage made from pork, beef, chicken, turkey or combinations thereof, Flavorings, such as salt, garlic, and paprika, Preservatives (cure) – typically sodium erythorbate and sodium nitrite, This page was last edited on 12 March 2021, at 19:17. In less than an hour, his vendors were hawking hot dogs from portable hot water tanks while yelling, "They're red hot!Get your dachshund sausages while they're red hot!" Meanwhile, a year earlier in 1941, a small fountain shop in Portland, Oregon, called Pronto Pup was selling its cornmeal battered and deep-fried hot dog on a stick. He served hot dachshund sausages in milk rolls as early as 1867. As it turns out, it is likely that the North American hot dog comes from a widespread common European sausage brought here by butchers of several nationalities. Many nicknames applying to either have emerged over the years, including frankfurter, frank, wiener, weenie, coney, and red hot. hot dog A showoff, a flashy performer. Frankfurt-am-Main, Germany, is traditionally credited with originating the frankfurter. It's currently unknown how the term was coined, although there have been some guesses. The word "frankfurter" comes from Frankfurt, Germany, where pork sausages similar to hot dogs originated. ", "Hot dog! People liked this food. See more. [27] These hot dogs have firmer texture and a "snap" that releases juices and flavor when the product is bitten. A hot dog may be prepared and served in various ways. When paired with an exclamation point, “Hot Dog!” conveys joy and happiness. Some say the word was coined in 1901 at the New York Polo Grounds on a cold April day. Hot wieners, or weenies, are a staple in Rhode Island where they are sold at restaurants with the misleading name "New York System. Since hot dogs are meat products, they are an excellent source of nutrients including iron, zinc, niacin, riboflavin, and B vitamins. The nicely charred hot dogs earned a nickname: … Annually, Americans consume 20 billion hot dogs.[52]. A “hot dog” can be a dare-devil or a show off. In many areas, the name changes. [49], Due to their size, shape, and ubiquitous consumption, hot dogs present a significant choking risk, especially for children. Two towns each claim that the hot dog began there: Frankfurt, which claims that the frankfurter was invented there in 1487, and Vienna (called Wien in German), which claims true ownership of the wienerwurst. The sausage itself may be sliced and added, without bread, to other dishes. [54] There are also restaurants where hot dogs are a specialty. Not sure how to spell "dachshund" he simply wrote "hot dog!" Many hot dog historians chafe at the suggestion that today's hot dog on a bun was introduced during the St. Louis "Louisiana Purchase Exposition" in 1904 by Bavarian concessionaire, Anton Feuchtwanger. In Swiss German, it is called Wienerli, while in Austria the terms Frankfurter or Frankfurter Würstel are used. [10] Nowadays, in German-speaking countries, except Austria, hot dog sausages are called Wiener or Wiener Würstchen (Würstchen means "little sausage"), to differentiate them from the original pork-only mixture from Frankfurt. Sauteed bell peppers, onions, and potatoes find their way into New Jersey's deep-fried Italian hot dog. 1150 Connecticut Avenue, NW, 12th floor A hot dog[1][2] (also spelled hotdog[citation needed]) is a food consisting of a grilled or steamed sausage served in the slit of a partially sliced bun. The origin of the word "hot dog" stirs as much debate as the existence of UFOs. (2004). Grilled sausages on sticks for sale in Thailand, Thai khanom Tokiao being prepared, a Thai style crêpe with a hot dog sausage, at a night market. Get your dachshund sausages while they're red hot!" Hot dogs were more economical than red meat at the time, and Drexler topped them off with all the vegetables he could find and sold each for a nickel. [31][32] The National Hot Dog and Sausage Council (NHDSC) has declared that a hot dog is not a sandwich. The AICR's warning campaign has been criticized as being "attack ads". "Everyone wants to claim ownership of this invention," he said. It is believed that the very first hot dog – once called ‘dachshund sausages’ – was sold by a German immigrant out of a food cart in New York in the 1860s. This record is held by Joey Chestnut, who achieved this feat at the Nathan's Hot Dog Eating Contest on July 4, 2020, beating his previous record of 74. The Half Moon Drive In, also in Lockport, Manitoba, and located directly across the river from Skinner's, was established in 1938 by brothers Peter and Louie Kosowicz. The name most likely began as a joke about the Germans' small, long, thin dogs. Could Be...", Attack ad targets hot dogs as cancer risk, Hot dog cancer-warning labels sought in lawsuit: Healthy Cleveland, "In 2016, consumers spent more than $2.4 billion on hot dogs in U.S. supermarkets", "Hot Dogs Are America's Food, So Why Aren't They a Fast-Food Staple? His class went on a field trip to a ranch that had large herds of cattle. "Hot diggety dog" is an example of tmesis, meaning that another word has been inserted into an expression. However, this claim is disputed by those who assert that the popular sausage - known as a "dachshund" or "little-dog" sausage - was created in the late 1600's by Johann Georghehner, a butcher, living in Coburg, Germany. [45], An American Institute for Cancer Research (AICR) report found that consuming one daily 50-gram serving of processed meat — about one hot dog — increases long-term risk of colorectal cancer by 20 percent. Skinless hot dogs vary in surface texture, but have a softer "bite" than with natural casing. It became a working-class street food in the U.S., sold at stands and carts. The record for hot dogs eaten in 10 minutes is 75 hot dogs. Around 1870, a German immigrant by the name of Charles Feltman opened the first hot dog stand on Coney Island. [53] Hot dogs are also common on restaurants' children's menus. A person who performs showy, often dangerous stunts, especially but not exclusively in sports; also, a showoff. Listeria monocytogenes can also cause serious infections in infants and pregnant women, and can be transmitted to an infant in utero or after birth. These immigrants brought not only sausages to America, but dachshund dogs. This was in 1871. The "New York dog" or "New York style" hot dog, is a natural-casing all-beef frank topped with sauerkraut and spicy brown mustard, onions optional. Kraig, and other culinary historians, point to college magazines where the word "hot dog" began appearing in the 1890s. One report says a German immigrant sold them, along with milk rolls and sauerkraut, from a push cart in New York City's Bowery during the 1860's. No one has found a copy of the cartoon said to have given the hot dog its name. Kraig suggests the cartoon began as a joke between Dorgan and the vendor who were reputedly good friends, but was by no means the first reference to "hot dogs." For, it was easy to eat, convenient and inexpensive. [44][47] The Cancer Project group filed a class-action lawsuit demanding warning labels on packages and at sporting events. [59] The Half Moon also serves European-style wieners manufactured by Winnipeg Old Country Sausage. Another story that riles serious hot dog historians is how term "hot dog" came about. Since the sausage culture is German, it is likely that Germans introduced the practice of eating the dachshund sausages, which we today know as the hot dog, nestled in a bun. Hot dogs are also used interchangeably with sausages, which can bring about confusion as to what the differen… Less expensive hot dogs are often made from chicken or turkey, using low-cost mechanically separated poultry. These sausages, Frankfurter Würstchen, were known since the 13th century and given to the people on the event of imperial coronations, starting with the coronation of Maximilian II, Holy Roman Emperor as King. Fast-food restaurant chains typically do not carry hot dogs because of its shorter shelf-life, more complex toppings & cooking, and a mismatched consumer expectations. There are a few schools of thought on the origin of this favorite food.Some think that people commonly believed that the [8] These sausages, Frankfurter Würstchen, were known since the 13th century and given to the people on the event of imperial coronations, starting with the coronation of Maximilian II, Holy Roman Emperor as King. In most of the world, a "hot dog" is recognized as a sausage in a bun, but the type varies considerably. Many variations are named after regions other than the one in which they are popular. The name was a sarcastic comment on the provenance of the meat. Wandering hot dog vendors sell their product in baseball parks. While the early history is open to interpretation, most historians agree that the American hot dog as we know it was first sold by German immigrants in New York City from pushcarts in the 1860s. As the story goes, he loaned white gloves to his patrons to hold his piping hot sausages. [27], "Skinless" hot dogs use a casing for cooking, but the casing may be a long tube of thin cellulose that is removed between cooking and packaging, a process invented in Chicago in 1925[28] by Erwin O. Freund, founder of Visking.[29]. Since the sausage culture is German, it is likely that Germans introduced the practice of eating the dachshund sausages, which we today know as the hot dog, nestled in a bun. The contest is in its 96 th year.. The hot dog's cultural traditions include the Nathan's Hot Dog Eating Contest and the Oscar Mayer Wienermobile. The dachshund, also known as the wiener dog, badger dog, or sausage dog, is a short-legged, long-bodied, hound-type dog breed. On Monday, New York’s Coney Island will host Nathan’s Famous annual hot dog eating contest. References to dachshund sausages and ultimately hot dogs can be traced to German immigrants in the 1800s. The cartoon is said to have been a sensation, thus coining the term "hot dog." Johann Georghehner, a butcher from the German city of Coburg, in Bavaria, is credited with inventing the “dachshund” or “little dog” sausage in the 17th century, and brought it to Frankfurt. It didn't take long for the use of the word "dog" to become "hot dog." As the legend goes, Dorgan observed vendor Harry Stevens selling the "hot dachshund sausages" during a game at the New York Polo Grounds and shouting "Get your red-hot dachshund sausages!" Hot dogs have a culture all their own. Many early references are in college student publications; later popularized, but probably not coined, by cartoonist T.A. + dog (n.). This question reminded me of my brother asking the same question a long time ago. The term “hot dog” was coined in 1901 in New York City at the Polo Grounds, home field at various times for both the New York Yankees and the Giants. Hot Dogs – Who Cooked That Up, by J. J. Schnebel. Hot Dog! Or maybe it is buried deep within the National Archives or the maze of the Pentagon. Adults with suppressed immune systems can also be harmed. From the National Hot Dog and Sausage Council. Because most of the gloves were not returned, the supply began running low. According to one account, Feuchtwanger's wife proposed the use of a bun in 1880: Feuchtwanger sold hot dogs on the streets of St. Louis, Missouri, and provided gloves to his customers so that they could handle the sausages without burning their hands. Hot dog name origin - In 1902 during a Giants baseball game, Harry M. Stevens sent his salesmen out to buy up all the dachshund sausages they could find, and an equal number of rolls. According to this report, Georghehner later traveled to Frankfurt to promote his new product. [19][24] No copy of the apocryphal cartoon has ever been found. Hot dog definition, a frankfurter. Hot dog garnished with ketchup and onions, There is an ongoing debate about whether or not a hot dog fits the description of a sandwich. Barry Popick, a prominent hot dog historian and linguist at the university, says the word "hot dog" began appearing in college magazines in the 1890s. In 2011, Panini Happy ran an online survey with a slight majority of respondents (54%) indicating that they do not consider hot dogs to be sandwiches. Most hot dogs sold in the US are "skinless" rather than "natural casing" sausages. Maybe the cartoon never existed. But references to dachshund sausages and ultimately hot dogs can be traced to German immigrants in the 1800s. History of Hot dogs. The origin of the first hot dog has been traced to Rome, from where it was eventually brought to Germany. Pigs in a casing to be Cooked a bun with various condiments and.! It became a working-class street food in the United States Winnipeg Old Country sausage 's wife suggested serving the with. And slept on the floor until he saved $ 300, enough open! Historians, point to college magazines where the word `` frankfurter '' comes from,... Dog got its name the topic remains widely and heatedly debated in online internet forums when dogs... 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